Sunday, October 7, 2012

School's Sugar Cookie, Darlene Purser Bair

2 cups sugar
2 cups butter or margarine
6 tsp baking powder
7 cups flower
4 tbsp vanilla
salt

Makes good refrigerator cookies, add raisins, coconut, or chocolate chips for variety, or pinwheel cookie. Roll into roll and store in fridge. Slice and cook.

No comments: