1 cup celery (diced)
3 eggs (hard boiled and chopped)
1 tsp onion (minced)
1 tsp salt
1 cup salad dressing
1/2 cup whipped cream (without vanilla and sugar)
Showing posts with label Salads. Show all posts
Showing posts with label Salads. Show all posts
Friday, August 24, 2012
Chicken Salad, Darlene Purser Bair
2 1/2 cups chicken (cooked and diced)
1 cup celery (diced)
3 eggs (hard boiled and chopped)
1 tsp onion (minced)
1 tsp salt
1 cup salad dressing
1/2 cup whipped cream (without vanilla and sugar)
1 cup celery (diced)
3 eggs (hard boiled and chopped)
1 tsp onion (minced)
1 tsp salt
1 cup salad dressing
1/2 cup whipped cream (without vanilla and sugar)
Wednesday, August 22, 2012
Thousand Island Dressing, Darlene Purser Bair
chili sauce
miracle whip
milk (to thin mixture)
Mix amounts of ingredients to taste.
miracle whip
milk (to thin mixture)
Mix amounts of ingredients to taste.
Cole Slaw Dressing, Darlene Purser Bair
3/4 cup oil
3/4 cup vinegar
1 1/2 cup sugar
1 tbsp celery seed
1 tbsp salt
Mix and store in fridge, use on shredded cabbage and carrots.
3/4 cup vinegar
1 1/2 cup sugar
1 tbsp celery seed
1 tbsp salt
Mix and store in fridge, use on shredded cabbage and carrots.
Oil Dressing, Darlene Purser Bair
1 cup oil
1 cup sugar
1 tbsp salt
1 cup vinegar
1/2 tsp celery seed
1/2 tsp black pepper
Mix together and mix with mixer.
1 cup sugar
1 tbsp salt
1 cup vinegar
1/2 tsp celery seed
1/2 tsp black pepper
Mix together and mix with mixer.
Coleslaw, Ruth (Purser) Owens
1/4 cup vinegar
1/4 cup water
1/2 tsp salt
3/4 cup sugar
1 tsp dry mustard
Mix together and bring to a boil. Pour slowly over one well beaten egg. Return to stove and cook until it thickens slightly. Cool. Mix with equal parts of mayonnaise and stir into shredded cabbage. I put some shredded carrot and about 1 or 2 tbsp of finely shredded onion on it.
1/4 cup water
1/2 tsp salt
3/4 cup sugar
1 tsp dry mustard
Mix together and bring to a boil. Pour slowly over one well beaten egg. Return to stove and cook until it thickens slightly. Cool. Mix with equal parts of mayonnaise and stir into shredded cabbage. I put some shredded carrot and about 1 or 2 tbsp of finely shredded onion on it.
Tuesday, August 21, 2012
Acini Di PePe Salad, Darlene Purser Bair
1/2 pkg PePe macaroni (cooked tender)
1 cup water
2 tbsp flour
1 3/4 cup pineapple juice
2 eggs (beaten)
Cook sauce over medium heat until thick. Mix with macaroni and let stand overnight.
Add:
1 pkg cool whip
1 small can crushed pineapple
1 small can tidbits pineapple
2 cans mandarin oranges
1 cup miniature marshmallows
1 cup water
2 tbsp flour
1 3/4 cup pineapple juice
2 eggs (beaten)
Cook sauce over medium heat until thick. Mix with macaroni and let stand overnight.
Add:
1 pkg cool whip
1 small can crushed pineapple
1 small can tidbits pineapple
2 cans mandarin oranges
1 cup miniature marshmallows
Lime Cottage Cheese Salad, Darlene Purser Bair
2 small packages lime jello
1 quart small curd cottage cheese
1 small can pineapple (crushed)
1 large cool whip
Add to cottage cheese the dry jello and stir well. Then add the pineapple. Last the cool whip. Stir well and put in refrigerator a few minutes. It sets up real fast. Add nuts if desire. Serves 10-12.
1 quart small curd cottage cheese
1 small can pineapple (crushed)
1 large cool whip
Add to cottage cheese the dry jello and stir well. Then add the pineapple. Last the cool whip. Stir well and put in refrigerator a few minutes. It sets up real fast. Add nuts if desire. Serves 10-12.
Saturday, August 18, 2012
Jello Salad, Georgia Robinson Bair
1 pkg lime jello
1 pkg lemon jello
1 cup boiling water
1 cup pineapple juice
1/2 tsp vinegar or lemon juice
Mix and let sit until jiggly, then add:
1 cup cooled sego milk whipped
whip set jello
3/4 cup cottage cheese
1/2 cup salad dressing
1 cup crushed pineapple
Blend together and let stand in refrigerator for a few hours.
1 pkg lemon jello
1 cup boiling water
1 cup pineapple juice
1/2 tsp vinegar or lemon juice
Mix and let sit until jiggly, then add:
1 cup cooled sego milk whipped
whip set jello
3/4 cup cottage cheese
1/2 cup salad dressing
1 cup crushed pineapple
Blend together and let stand in refrigerator for a few hours.
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