Sunday, October 14, 2012

Chocolate Ice Box Cookies, Darlene Purser Bair

1/2 cup shortening
1 cup sugar
1 egg
2 oz chocolate
2 tbsp milk
2 cups flour
2 tsp baking powder
1/2 tsp salt
2 tsp vanilla

Cream together shortening and sugar, add wet ingredients, mix well. Add dry ingredients. Shape into a roll, chill. Cut into slices and bake at 350` for 7 to 10 minutes. I put a little of the shortening in a dish with the squares of chocolate and microwave for 1 minute to melt it.

 

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