Chocolate Peanut Butter Fingers, Darlene Purser Bair

1 cup butter
1 cup sugar
1 cup brown sugar
4 eggs
1 cup peanut butter
1 tsp baking soda
1/2 tsp salt
1 tsp vanilla
2 cups flour
2 cups rolled wheat

Bake at 325` for 10 minutes. Remove from oven, sprinkle top with chocolate chips. Let melt and spread.

 

Darlene Purser Bair