1 cup water
1/4 tsp salt
1/2 cup margarine
Add:
1 cup flour
Stir until dough leaves sides of pan. Add 4 eggs one at a time. Bake 1 tsp full 20 minutes at 450`.
Cream Filling:
1 pkg instant vanilla pudding
1 cup cool whip
Frost with chocolate frosting.
LaNae (Bair) Becksted, top right
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